BIOSEUTICA GROUP OVERVIEW
Bioseutica is a world leading ingredient company whose natural proteins and enzymes are innovative and selected as the first choice for food, feed and pharma sectors. Bioseutica aims to become a world market leader catalysing responsible development of natural high quality proteins and enzymes. Bioseutica is committed to scientific research leading to innovative products and proprietary technologies. Bioseutica focuses on the global supply of the highest quality bioactive proteins, including egg derived proteins, lysozyme, avidin and ovotransferrin, pancreatic enzymes and specialty products, food ingredients and feed additives, designed for antibiotic free livestock, such as, aqua, poultry and swine and pets. Bioseutica’s manufacturing processes are built on high-end, cutting-edge proprietary technology and allow us to produce ingredients of highest purities in our manufacturing facilities in Canada and Europe.
Neova Technologies Inc. and Fordras are part of Bioseutica's group. Neova Technologies Inc. draws on almost thirty years of expertise in bioseparation and protein fractionation, building its international reputation on quality and service. Fordras has been serving the pharmaceutical and food industries since 1983.
Each of Bioseutica's affiliates hold a number of certificates attesting the Company’s commitment to the highest possible quality standards.
- HACCP certification for our plants in North America
- Lysozyme Kosher certification
- Lysozyme Halal certification
- GMP certificates for Lysozyme plants in EU
- Lysozyme is affirmed as GRAS by the US Fed. Register of rules and regulations since 1998
- GDP by Swissmedic
- FSSC 22000
NA2R® is a clinically proven natural ingredient for the novel food/nootropics industry in USA. Its daily consumption leads to increased brain serotonin levels, exerting physiologically beneficial effects on brain functions like the mood that, in turn, could promote the feeling of well-being, particularly during stressful times, as well as help emotional and cognitive functions.
Lysozyme, one of the most powerful natural antibacterial and antiviral compounds known to man, has been used in foods and pharmaceuticals for over three decades as it naturally inhibits the growth of many spoilage organisms, increases a healthy shelf life and ensures food safety. It also boosts the immunity system.
Our food production plant in Zeewolde (NL) has been inspected by FDA in October 2019, in accordance with “Preventive Controls and Sanitary Human Food Operations-7303.040; Domestic and Imported Nutrition Labelling and Education Act of 1990 and MARCS # 126299”. No FDA-483, Inspectional Observations, have been issued and the production site is resulted to be in compliance with the above rules.