Products

API Lysozyme
API Lysozyme is Bioseutica’s pharmaceutical grade Lysozyme  produced specifically for formulations in health and wellness products. 
AVIDIN
AVIDIN is a glycoprotein extracted from egg white using ion-exchange or affinity chromatography.
Entegard
Entegard™ is a lysozyme based feed additive designed for poultry, swine and other livestock.
Entegard Aqua
Entegard® is an innovative range of products, designed to overcome the challenges of livestock RWA (Raised Without Antibiotics)
Entegard Poultry
Entegard® is an innovative range of products, designed to overcome the challenges of livestock RWA (Raised Without Antibiotics)
Entegard Swine
Entegard® is an innovative range of products, designed to overcome the challenges of livestock RWA (Raised Without Antibiotics).
Inovapure
inovapure™ is Bioseutica’s generic brand of its purified preparation of lysozyme. Bioseutica's inovapure™ has application in a wide range of industries worldwide, including health & wellness, food (protection and processing), agriculture and animal health.
LYSOBIER
LYSOBIER ®  kills beer spoilers while preserving the natural and fresh integrity of craft beers and special brews.
Lysolac
Protect your cheese naturally, with LYSOLAC®. LYSOLAC® contains lysozyme, a safe and natural anti-bacterial enzyme, which effectively prevents late blowing, by killing Clostridium tyrobutyricum in cheese production.
Lysovin
LYSOVIN  is used to prevent the spoilage through the growth of lactic acid bacteria
Lysozyme
A remarkable natural antimicrobial and antiviral enzyme.
NA2R
NA2R® is a clinically proven natural ingredient for the novel food/nootropics industry.
OVALBUMIN
OVALBUMIN is the predominant protein in egg white, comprising approximately 54% of the total protein.
OVOMUCOID
Neova Technologies’ anti-tryptic solution
OVOTRANSFERRIN
OVOTRANSFERRIN, also called conalbumin, is a glycoprotein with a molecular weight of 76,000. OVOTRANSFERRIN comprises approximately 13% of the protein content of egg albumen.
PHOSPHOLIPASE A2
PHOSPHOLIPASE A2 (PA2) is an enzyme derived from porcine pancreas. It serves as a catalyst in the hydrolysis of the fatty acid in the second position of phospholipids/lecithin.
TRYPSIN 1:250
TRYPSIN is a pancreatic enzyme found in vertebrates where it exists in its inactive form, trypsinogen.
TRYPSIN I
TRYPSIN I is a purified trypsin enzyme preparation which meets the defined requirements of both the United States Pharmacopoeia (USP) and the European Pharmacopoeia (EP).
TRYPSIN II
TRYPSIN II is a refined trypsin preparation with reduced chymotrypsin activity.
TRYPSIN IV
TRYPSIN IV is a refined trypsin preparation specifically designed as a low endotoxin material for cell culture applications which can be standardized to a desired trypsin activity.
TRYPSIN SE (Pancreatin)
PANCREATIN contains naturally occurring pancreatic proteins that play an important role in the digestion of food.
TRYPSIN VI
TRYPSIN VI is an enzyme preparation containing both trypsin and chymotrypsin specifically designed for food and OTC pharmaceutical applications.